Recently I’m enjoying cooking sweets ! I’ve never been into it before because personally I prefer to eat salty taste foods to sweets. Sweets are good sometimes, maybe it’s good to eat once or twice a week, but not always. But my husband Ray eats Muffins every morning for breakfast. He even puts creamy raw honey and whipped cream on top of it, which makes it even more sweet. And looks like he is in a heaven. He can eat sweets any time as a meal or snack. My image of Muffins is for afternoon tea time snack, and we were buying some muffins for snack, but since about several months ago, Ray changed his breakfast menu from cereal to muffins. And we were always buying many kinds of muffins such as blueberry muffins, banana muffins, etc.. in a super market. While I was looking at the recipes of many kind muffins, I found it not so difficult to make, like cheesecake. And thought it’s more healthy to eat handmade muffins
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